Celebrating Resilience, Growth, and Community: Reflections on the 2026 SPICE Graduation

Published: May 13, 2026

The SPICE Graduation was an evening filled with pride, resilience, and hope, a celebration not only of business growth, but of the women behind each journey.  “One of the most memorable moments of the evening…

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How CWB’s SPICE Participants are Transforming Nova Scotia’s Food Landscape

Published: April 10, 2026

CWB’s SPICE participants are playing a powerful role in reshaping Nova Scotia’s food landscape, bringing bold flavours, diverse cultural perspectives, and innovative business models to the forefront. This year, several of these entrepreneurs showcased their talents at the…

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Meet Ashley MacDonald, Business Advisor – Cape Breton

Published: April 8, 2026

Born and raised in Cape Breton, Ashley brings a strong blend of community connection, entrepreneurial experience, and marketing expertise to her role as Business Advisor (Cape Breton region) with the Centre for Women in Business.  Holding both a degree in Political Science…

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Community News – From the Kitchen to Retail Shelves: How Triple T Kitchen Is Bringing African Flavours to Nova Scotia

Published: March 31, 2026

In Nova Scotia’s evolving food landscape, Triple T Kitchen, is creating a space for themselves with their ready-to-use cooking sauces rooted in African culinary traditions. From jollof rice sauce to all-purpose marinades, the company is providing households with convenience and consistency to…

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From Healing to Entrepreneurship: How Intimately U Is Redefining Wellness

Published: March 25, 2026

In a time where burnout and chronic stress have become very common, Intimately U is a wellness brand centered around intentional healing. Built on the principles of trauma-informed care, Intimately U, founded by Kyla Derry focuses on helping individuals and communities reconnect with themselves through guided experiences…