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Community News – From the Kitchen to Retail Shelves: How Triple T Kitchen Is Bringing African Flavours to Nova Scotia

Posted March 31, 2026
In Nova Scotia’s evolving food landscape, Triple T Kitchen, is creating a space for themselves with their ready-to-use cooking sauces rooted in African culinary traditions. From jollof rice sauce to all-purpose marinades, the company is providing households with convenience and consistency to…
Intimately U founder Kyla Derry

From Healing to Entrepreneurship: How Intimately U Is Redefining Wellness

Posted March 25, 2026
In a time where burnout and chronic stress have become very common, Intimately U is a wellness brand centered around intentional healing. Built on the principles of trauma-informed care, Intimately U, founded by Kyla Derry focuses on helping individuals and communities reconnect with themselves through guided experiences…
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Community Spotlight: Building Strategy and Opportunity with Attain Focus Consulting

Posted March 24, 2026
Categories
CWB News
For Grace Temani-Chipudhla, owner of Attain Focus Consulting, entrepreneurship was never a question of if it was always a question of when. Growing up around entrepreneurs, she witnessed firsthand both the challenges and the rewards of building a business. “I learned what it meant to truly…
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Community Spotlight: Where Function Meets Sustainability: Inside Beezy Eco’s Mission

Posted January 28, 2026
Categories
CWB News
Beezy Eco was founded by Sandra MacDonald on a simple but powerful belief: sustainable living should be easy, accessible, and genuinely impactful.   The business idea emerged from frustration with so-called “eco-friendly” products that still relied heavily on plastic, excess packaging, or vague…

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